Preparations

Sponge cake mix 5 kg

PFV0094

Description:

The sponge cake preparation "Vanoise" is used to make sponge cake, log cake, swiss rolls, …

Guarantees the creation of soft mouthfeel sponge cake that provide an excellent volume and flavour, and a well aired texture.

Way of use:

Extremely easy to mix, just add 600g eggs and 250g water to 1kg mix.

Packaging: bag of 5kg.

Shelf life: 12 months.

Description:

The sponge cake preparation "Vanoise" is used to make sponge cake, log cake, swiss rolls, …

Guarantees the creation of soft mouthfeel sponge cake that provide an excellent volume and flavour, and a well aired texture.

Way of use:

Extremely easy to mix, just add 600g eggs and 250g water to 1kg mix.

Packaging: bag of 5kg.

Shelf life: 12 months.

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