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News
2023-06-21
Formation entremets modernes avec le chef François Galtier 2022
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News
Pastries Master class
2023-06-20
Artistic sugar with Chong KO Wai
2023-06-20
Démo aux étudiants de l'école de formation dans les métiers du tourisme de Sousse
2024-04-19
The sweet universe of Jean Marie Grandadam
2023-06-20
Talent nostalgique 2021
2023-06-20
Demo to the students of the Academy of Chefs 2024
2024-02-21
Recipes
Prozzi Petits fours au fromage blanc
Moelleux chocolat framboise
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Crinkle cookies
Biscuit Fourré pistaches
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