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Dark compound chocolate drops
Ingredients:
Sugar (sulphites), vegetable hydrogenated fats (palm kernel), fat-reduced cocoa
powder, food additive ([vegetable emulsifier] soya lecithin according to
GMP), artificial flavors (vanillin and chocolate).
Use:
Rich cocoa
flavor
Decorating
cookies, muffins, cakes...
Bake-stable
and able to retain its shape after baking
Packaging:
5 kg box